Savor the Flavor
This recipe was inspired by Made With Lau’s version found here: https://youtu.be/omuoTY3T16w?feature=shared This batch will make four servings, about 1-¼ cup, which you can store in the fridge for months. CHILI MIX:1.5 oz/43g Sichuan dried chili flakes: https://amzn.to/3UbuRLf½ tsp/3g salt½ tsp/3g sugar½ tsp/3g black pepper1 […]
What can you do with flour (high 12% gluten), water, and salt? Of the many things, you can make some insanely delicious homemade Chinese noodles for soups or to enjoy with your favorite sauce. What you need (yields four servings): Start by adding the flour […]
Get ready to rock your taste buds with this delicious, flaky Chinese Pancake recipe! It’s the perfect combo of crispy crackle, tender satin layers, and much yum. Join the tasty adventure – let’s whip it up together! What you’ll need for these amazing flaky Chinese […]